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succulent ripeness and a herbal savouriness giving the wine an intriguing array of flavours in a supple
A great introduction to rye
this is a great Mezcal to serve to friends who don’t like Mezcal as the barrel aging provides a woody flavor that is familiar to whiskey and tequila drinkers alike
Temperature controlled fermentation with maceration during 20 days
with some aged up to 50 years
Vesevo Taurasi Ensis Limited Release 14% abv DOCG Australia succulent ripeness and a herbalJuice from de stemmed grapes is is fermented and then barrel aged for 16 months. A deeply coloured wine with just a hint of youth. The nose is pungent, lots of plum and red fruit is accompanied by a little savoury hint. On the palate the wine is spicey with firm tannins but with a smooth finish.
