Pay in 4 interest-free payments of $1168.07 Learn more
Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
which is perfect for slicing or pull cutting
Jonas gives his San mai blades loads of contrast making for a very stylish look
Stunning to behold the knife performs beautifully in every way
Each Birch bark handle is finished with a set of stainless endcaps
The rustic wrought iron cladding
Gyuto 230mm Honyaki 26c3 "Spicy White" Bunka which is perfect for slicingAn Isasmedjan Honyaki blade is certainly something special. Jonas Johnsson sees Honyaki as the highest of artforms. His Honayki blades are simple and elegant with an absolute focus on traditional Japanese technique and absolute premium fit and finish. This blade features one of the most perfect Japanese Gyuto profiles Ive seen. By Gyuto I mean to separate this knife from any of the Western chef knife profiles. It has the typical Gyuto flat section
US$ 170.00
US$ 118.00
US$ 849.00
US$ 44.99
