Braiser - 24CM Style_Frying Pan Use it to boil grains

Use it to boil grains or small vegetables

and vegetable sides

or use the lid to steam veggies and potatoes on low flame

mushrooms and veg on low heat after browning

• A generous 30CM Braiser that can transition from the stovetop to the oven and will be by your side for any kind of braising

Braiser - 24CM Style_Frying Pan Use it to boil grainsCrafted in solid copper for superior heat conductivity, hammered and tin lined by hand over fire so naturally low stick. The riveted handles are cast in solid bronze, and the lid is crowned by Ruffoni's signature acorns and leaves. A timeless piece that will transition seamlessly from stovetop to tabletop, and can be proudly displayed to adorn any kitchen when not in use.