Chroma Japanchef 8 1/4 inch Small Chef Knife cutlery-kuhn-rikon Ballarini’s innovative Thermopoint heat-sensitive handle

Ballarini’s innovative Thermopoint heat-sensitive handle turns red when hot and green when cool

Named 2005’s Kitchen Knife of the Year

Model Number : C16QMPKP

A razor-sharp edge and recurved blade make cutting effortless

Made of die-cast aluminum

Chroma Japanchef 8 1/4 inch Small Chef Knife cutlery-kuhn-rikon Ballarini’s innovative Thermopoint heat-sensitive handleThe CHROMA JAPANCHEF leaves out a lot of the fancy stuff for the sake of affordability, but keeps its excellent, ice hardened HRC 58 steel blade, ground to sharp perfection. The Japanese geometric blade, ground to a V shape, makes the cnives very sharp. The CHROMA JAPANCHEF is made by a Taiwanese run factory in China. A product worth keeping an eye on, CHROMA JAPANCHEF Cnives are the best cutters, keep an edge a very long time, and are simple and fast