Michel Vattan - Les C-O Sancerre 2020 (750ml) Pergola Vinification is made using the

Vinification is made using the traditional Beaujolais process of carbonic fermentation before pressing and ageing

complemented by hints of green apple

Store in a horizontal position in a cool

Well-integrated acidity surfaces at the end together with a mouth-coating texture

Keeps on going

Michel Vattan - Les C-O Sancerre 2020 (750ml) Pergola Vinification is made using thePale lemon color. A classic Sancerre from one of the Loires best growing seasons this century. Bursting with lemon and lime zest aromas, which mingle with green apple and mineral oyster shell complexity. Crisp on the palate, with good concentration and chalky minerality, leading to a lengthy and refreshingly bright finish.