Watermelon Food Flavouring Drops 5 Litre Fructose Powder Carrageenan Iota gel strengthens in

Carrageenan Iota gel strengthens in the presence of calcium

desserts and confectionery to prevent recrystallization of sugars and increase the shelf life

It can also be used for its freezing point depression abilities

Also known as Gypsum

ALLERGEN INFORMATION: CONTAINS SOYA

Watermelon Food Flavouring Drops 5 Litre Fructose Powder Carrageenan Iota gel strengthens inWatermelon Food Flavouring Drop: Food Flavouring Drops are premium quality water soluble intense flavours which provide an exceptionally efficient method of adding flavour. They are a highly concentrated, versatile, multi use product for both food and liquid. They should be used sparingly; 1 2 ml is ample to flavour 1 litre of base liquid. Each 30ml bottle contains approximately 800 drops. Food Flavouring Drops disperse well in most foods and drinks.