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violets and toasty oak
calling for cured meats
light but aromatic nose - lemon
pleasing wine with red berry fruit flavors layered with nuances of cedar and a touch of
the memory of Paso Robles inspired him to return with a vision of owning vineyards
Valdicava - Vigna Montosoli 2016 (1.5L) Fruili violets and toasty oakWow. The aromas of black cherries, plums, walnuts, lavender and cedar are really beautiful. Full bodied with firm, chewy tannins and beautiful polish to the power and intensity. Gorgeous, sweet and ripe fruit at the end with peach and citrus character to the plums. Sophisticated and glorious.
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