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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
Allergens: dairy
Pistachio Langue’s de Chat
Passion Fruit Puree
It showcases choux pastry shell filled with a tantalizing combination of creamy taro and indulgent caramel
layered with coconut chantilly and caramel
Chocolate Exotique special-release Allergens: dairyOur Chocolate Exotique Cake features light chocolate sponge and crunchy almond croustillant, with luscious Carabe 66% chocolate cremeux and tangy Exotique caramel made with passion fruit and mango. Topped with rich chocolate mousse and glossy dark chocolate caramel glaze. A must try for all chocolate lovers! The layering includes: Almond croustillant Light chocolate sponge Carabe 66% chocolate cremeux Exotique caramel (passion fruit & mango caramel)
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